Mastering Bread: The Art and Practice of Handmade...

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Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry : A Baking Book

Marc Vetri, Claire Kopp McWilliams, David Joachim

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From a master of the artisan bread movement comes a comprehensive guide to making incredible bread at home, featuring more than 70 delicious recipes

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE ATLANTA JOURNAL-CONSTITUTION

“Here, finally, is the one bread book that every cook needs on their kitchen worktable.”—Andrew Zimmern, host of Bizarre Foods

Kategoriler:

Cookbooks, Food & Wine

Yıl:

2020

Yayımcı:

Potter/Ten Speed/Harmony/Rodale

Dil:

english

Sayfalar:

304

ISBN 10:

1984856995

ISBN 13:

9781984856999

ISBN:

2020013297

Dosya:

EPUB, 412.69 MB

IPFS:

,

english, 2020

Online Oku

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